"A new study from Uberall finds that location-based searches via mobile are changing the way mobile consumers shop. Consumers are no longer..."
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consumer psychology
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Real-life consumer psychology – with a touch of technology
Curated by
Leona Ungerer
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"New regulations, which corporate interests delayed for almost a decade, require explicit labeling and limit the marketing of sugary foods to children ..." 
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"In Japan, where more people die each year from choking than in traffic accidents, mush is getting a high-tech treatment ..."
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"Researchers have unearthed the wasteful habits of households and businesses in Nashville, Denver, and New York—and created a blueprint for curbing them ..."
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"Among the 20 most-populous countries, the highest level of obesity among children and young adults was in the U.S., at nearly 13% ..."
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"Americans spend more than 60% of their expenses on housing, transportation, and food ..."
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"Fast food's most recognizable kids meal has a long and winding story ..."
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"In some cases, what's happening in Phoenix is a reflection of dining habits across the country. In others, unique circumstances create local trends ..."
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"Unilever is adding a vegetarian logo to 500 products, including Flora and Hellmann’s by the end of 2017 to boost interest among flexitarians ..."
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"Researchers studied mentions of food on Twitter to discover Americans' relationship with food. Here are the top 10 food and beverage tweets, in order ..."
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"Stadium attendance is down so pro sports teams are using technology to win back fans and get them in their seats ..."
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"There are more cereal varieties than ever before. But we're not buying them ..."
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"A startup aims to serve hyper-personalized meals. Are we willing to trade our data to satisfy private hungers? ..."
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"Herz’s Why You Eat What You Eat helps us understand the factors that determine what we eat – and how we can retake control ..."
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"BARE shelves in food shops have been a sadly common sight in Zimbabwe or Venezuela, but are surely unimaginable in wealthy, well-run France? Yet in the past few weeks, those seeking butter in the country’s supermarkets have been met by empty fridges and apologetic notes from managers ..."
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"Getting beyond the idea—and the language—of people as consumers could be the key to transforming our food system ..."
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"AI is already here, and will only become more prevalent as the technology becomes cheaper ..."
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"A survey quizzing children about the origins of their food reveals that nearly one in five believe fish fingers come from chicken ..."
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"This year, Chinese New Year - The Year of the Rooster - begins on Saturday January 28 and lasts until February 15th, 2018 ..."
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"Harry K. asks: Who invented the Oreo cookie? In 1890, a group of eight large New York City bakeries combined to form the New York Biscuit Company and built a giant six-story factory in West Chelsea. Eight years later, they merged with their competitor, Chicago’s American Biscuit and Manufacturing to form an even larger conglomerate – the National Biscuit Company ..."
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"Even Weight Watchers has gotten into the diet meal delivery business ..."
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"Polish lawmakers look set to bring in a voluntary ‘Made in Poland’ label for foods that contain at least 75% domestically produced ingredients ..."
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"Tweeting behavior reveals the patterns of how people eat through the world ..."
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"Take a look around next time you’re at your favorite grocery store ..."
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