"From what we buy to what we drink, coronavirus has upended all aspects of our lives. It's also apparent in what we eat, notably at the country's top fast-food chains ..."
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consumer psychology
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Real-life consumer psychology – with a touch of technology
Curated by
Leona Ungerer
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"Kellogg's is opening its first-ever cafe in NYC's Times Square. The menu will feature 10 items, all made from its breakfast cereals ..." 
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"There are more cereal varieties than ever before. But we're not buying them ..."
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"Samuel Tait met with Tamara Howe, director of innovation and masterbrand, Kellogg Australia, to find out how the company uses innovation to ensure it will flourish and thrive throughout the century ahead ..."
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